PennPac is pleased to announce the Manheim, PA facility has completed its audit and recertification to the SQF Food Safety Code for Manufacture of Food Packaging – Edition 9.
The entire PennPac team is both proud and grateful for the dedicated employees who work hard each day to maintain such a comprehensive program.
PennPac would like to recognize Eric Roth for leading the PennPac organization through another successful achievement. As our Quality Manager and SQF Practitioner, Eric is instrumental with his dedication to Quality and Food Safety.
As a leading provider of flexible packaging films, PennPac understands the significance of achieving and maintaining a high standard of quality. Our quality protocols are hinged on the Hazard Analysis Critical Control Point (HACCP) system, a globally recognized method used to identify and manage food safety risk(s). This systematic approach ensures that every step of our production and distribution process is closely monitored to protect the integrity of our food packaging products.
Certification programs provide organizations with the tools and framework necessary to achieve satisfactory food safety standards.
Congratulations to the entire PennPac organization for achieving yet another benchmark in our quality and service program.